Weddings and receptions at the Minneapolis Club combine exceptional service and creative cuisine in an elegant setting for the perfect day. More than anything, we’re proud of the memories we help create. This is just one.
A great wedding reception is about more than where you host it. You should be able to appreciate the polish without stressing the details; you should be able to see the effort without seeing the strings. Genevievre Broche and Joseph Colianni learned that when they held their wedding reception on November 2, 2019, complete with white-glove presentation and a menu selection from Chef Håkan himself. Here’s what Suzie Colianni had to say about planning and holding the reception at the Minneapolis Club.
There are many choices that are made when planning a wedding. We couldn’t be happier that we chose the Minneapolis Club as the venue for Joey and Genevievre’s reception.
The Club handled everything with ease and grace. The guests staying in the hotel rooms were welcomed and made comfortable. We are so lucky at the Club to have such a personable and accommodating chef in Chef Håkan. We received many compliments from our guests about the Club and the delicious food. The white glove presentation of the entrees and the friendly servers were just perfect. Our expectations working with the Club staff were exceeded in every way. We can’t say enough about how wonderful it was to have a wedding at the Minneapolis Club!
– Suzie Colianni, 2019
Would you like to have your wedding or reception profiled on the Minneapolis Club Blog? Contact the concierge at concierge@mplsclub.org.
